Green Apple Chutney
- Homemade & Healthy
- No Preservatives
- No Additives
- No Additional Flavours
- No Artificial Colours
- 100% Vegan
- No Milk Solids
“Sweet and sour, just what you are” is our seasoning of Green Apple Chutney! We at ‘Heritage On My Plate’ use the best quality Apples plucked directly from the orchards of the Kullu Valley in Himachal Pradesh.
Very few of us know how apples came to India and how they were nurtured to win everyone’s heart. Satyananda Stokes, who came to India from the US, started the cultivation of Apple trees at a small village in Himachal named Thanedar. Now Apple has become the backbone of horticulture farming in this Himalayan state.
Innately packed with a variety of essential nutrients, and rich in fibre and antioxidants, Green Apples offer a wide range of health benefits. They not only help aid digestion, detoxify the liver, and regulate cholesterol levels, but can make your immune system more resilient and help in weight loss, too. Plus, they can also help lower your risk of asthma and cancer. Green Apples have almost zero sugar content, ensuring you don’t bungle up your carefully charted diet plan.
Green Apple Chutney reinvents the taste of Apples into a sweet-sour melody. Only a small amount of Raw Cane Sugar is used. No preservatives, No Additives are there.
Meenakshi Sinha –
I really like your green Apple chutney. I have taken it from Dastkar, so Are you guys again will be there so that it’s easy to collect it
Thanks for the compliment, Maam! Coming weekend we will again be there in dastkar 4:00 PM to 7:00 PM